Proofer is absolutely necessary for the bakery, especially for mass production. Using a dough mixer to mix flour and water, then put the dough into a proofer for the first fermentation. After a certain time, you can use this dough to make bread. Before moving to a bread oven, pans of bread can get…
yt series proffers are manufactured by our company recently and keeping ahead in the same trade.Adopting the aluminum alloy molding frame and the plastic becomes spongy the heat preservation to the interlayered AISI304 Stainless steel plate.There are electric heat type evaporator and cycling wind sy…
Good partner for deck oven, speed up to wake up the dough. Different size will be match for difference bakery shop's request. Temperature and humidity can be adjustable, dough wake up more perfectly, Working with fan, tempature inside the proofer can get better circulation. 32 tray bakery …
ProoferFermentation DescriptionJoint construction design,easy to install and save spaces when deliver. 2. Temperature range is 0-50℃, humidity range is 0-99%.Proofer features:1. Joint construction design, easy to install and save spaces when deliver.2. Temperature range is 0-50℃, humidity range is 0…
http://www.ovens.net.cn/
1.Quick chilling , easy to operate.2.Air swept type chilling system enable the paste frozen in short time to preventthe water from losing.3.High efficient warm spray heating and humidifying system realize well distributedtemperature and moisture inside the chamber.4.Autom…
http://www.ovens.net.cn/
1.Quick chilling , easy to operate.2.Air swept type chilling system enable the paste frozen in short time to preventthe water from losing.3.High efficient warm spray heating and humidifying system realize well distributedtemperature and moisture inside the chamber.4.Autom…
1, Quick chilling, easy to operate, micro-pc touch control panel, 24 hour automatic programme
2, Air swept type refrigeration system enable the paste to be frozen in shortly time and prevent the water to losing
3, High efficient warm spray heating and humidifying system realize well distribu…
SOUTHSTAR Commercial 3 Deck Gas Oven Bakery Equipment Gas Oven for Sales
More details please contact us or visit below links to view more:
www.ovens.net.cn
www.southstaroven.com
www.southstar.en.aliba…
Introduction:
This proofer is an ideal choice for dough fermentation. Sturdy combination cabinet door of stainless steel and glass let the fermentation process clearly. And the closed stainless steel laminated plate structure ensures excellent thermal insulating, saving time and energy.
SHANTOU YU…
Specifications
64 trays baking proofer(manufacturer)
1. rack size: 400x600mm, 600x800mm
2. 2 racks, 4 racks,
64 trays baking proofer(manufacturer)
* Features
1. Easy understanding to settings of temperature and humidity provide a best environment for bread fermentation.
2. B…
It can be used to ferment bread, bun,
and any food made of flour.The electric
tube can heat water by adjusting the
temperature automatically to produce
steam, the tube inside that heat air
can also help to do it, so the food can
get fermented in a short time.
Important com…
ECROBOT CO., Ltd, Business Registration Number : 220-88-71747, CEO J.W.Park, TEL : +82-2-552-7676, E-mail : E-mail : Contact us Address : (Hwanghwa B/D 11F, Yeoksam-dong)320, Gangnam-daero, Gangnam-gu, Seoul, South Korea